A small batch, single malt release from the Teeling folk. Rumoured to contain well-aged whiskeys up to 23 years old and matured in five different wine casks: sherry, port, Madeira, white Burgundy and Cabernet Sauvignon. This particular batch was bottled in June 2016. Non-chillfiltered, naturally coloured and bottled at 46%.

Nose: Vibrant with notes of melon, figs, toffee and lemon.

Palate: A balanced mix of dry fruits, citrus, vanilla, spice and cloves.

Finish: Long with sweetness countering the dry tannins from the wood.

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