Launched in 2004 as part of Welsh Penderyn distillery's Gold range of single malt whiskies. Double-matured, initially in ex-bourbon barrels, then in hand-selected ex-Ruby Port casks. Non-chillfiltered, naturally coloured and bottled at 46%. (Bottle size 750ml)

Nose: Aromas of rich dried fruits with dark chocolate and cranberries; a hint of toasty oak mingles with a baked nutty dryness.

Palate: A creamy richness with some honey and spiced notes emerging.

Finish: Smooth with a soft oak and honey sweetness lingering gently on the tongue.

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