Naked Malt

Naked Malt

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Relaunched in 2021, Naked Grouse has been renamed to Naked Malt. Revealing a new, contemporary design and 100% recyclable packaging, the bottle is now embossed with a "Naked" cask, and each bottle carries the signature of Master Blender, Diane Stuart. Predominantly matured in first-fill sherry casks and including top-tier single malts, Macallan and Highland Park. Bottled at 43%.

Nose: Balanced with cherry compote, buttery toffee, granary toast, malt, custard and orchard fruit.

Palate: Sherried and thick with sultanas, sticky toffee pudding, baked apples, fudge, custard and crème caramel.

Finish: Medium finish with soft spice, toasted oak and cocoa with oak and a whiff of smoke at the very end.

BLENDED MALT

Naked Malt Blended Malt Scotch Whisky
 
 

Overall rating: 4.3333335 / 5 from 3 reviews.

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Reviews

Must Have in The Bar

"Fantastic Value for money dram. Notes of toffee and caramel intertwined with sweet spice notes. Perfect for when you want to do some damage to a bottle without feeling too bad about it."

— Kudzai K. (4/5)

Rich and delicious

"Amazig fruity nose followed by a rich, thick with notes of sultanas, sticky toffee pudding and some peppery spicy notes on the palate. Amazing and just a lovely whisky to have"

— whisky j. (5/5)

Dessert in a bottle.

"If you are looking to step up your everyday drinking blend, The Naked Grouse is the right dram. The nose is already filled with a burst of flavors that follow through on the palate and leaves a typical sherry cask finish. Prunes, dates, a bit of a burnt sugar and a sweet hint of vanilla and cherries come through initially followed by a raisin and toffee fruit cake sensation. A great whisky at a great price for sure."

— WhiskySister (4/5)

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