Inchmurrin is the single malt produced at the Loch Lomond distillery. Non-chillfiltered and bottled at 46%.

Nose: Rich aromas of heather honey balanced with oak notes.

Palate: Full bodied with strong oak and tropical fruit (pineapple, mango and kiwi). Zesty citrus in the background.

Finish: Long and warming with elegant oak and ginger.