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Inchmurrin is the single malt produced at the Loch Lomond distillery. Non-chillfiltered and bottled at 46%.
Nose: Rich aromas of heather honey balanced with oak notes.
Palate: Full bodied with strong oak and tropical fruit (pineapple, mango and kiwi). Zesty citrus in the background.
Finish: Long and warming with elegant oak and ginger.