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The Nel’s of Boplaas can trace their brandy crafting lineage back to 1880 with their first export to the UK and claim as South Africa’s first Estate Brandy producer. This small batch brandy was hand-crafted from the finest rabat double distilled in copper potstills and aged over 12 years in French oak barrique. Bottled at 43%. (Bottle size 750ml)
Nose: A complex bouquet of peach blossom, dried apricot, tangerine, honey, roast almond, and sweet wood spice.
Palate: Characterised by a mouth coating beeswax-like palate.
Finish: A lengthy finish.