DESCRIPTION

A limited small batch release from the Glengyle distillery in Campbeltown, the sister distillery to Springbank and operated by the same family-owned company and production team. This 2026 edition was produced from lightly peated malt (12–15ppm) and matured exclusively in ex-bourbon casks for 8 years. Non-chillfiltered, naturally coloured and bottled at a cask strength of 57.7%. (Bottle size 750ml)

TASTING NOTES

Nose: A typically zesty introduction to this dram, there are notes of key lime pie, apple jelly, honey and vanilla.

Palate: There is a creaminess on the palate, with notes of banoffee pie, vanilla custard and panna cotta.

Finish: Sea salt and brine notes emerge in the finish, along with a gorse note.

KILKERRAN CAMPBELTOWN SCOTCH