The Epicurean is part of independent bottler Douglas Laing's Remarkable Regional Malts series. This blended malt is comprised of malts produced in the Lowlands in small batches. Non-chillfiltered, naturally coloured and bottled at 46.2%.

Nose: Barley-rich, citric, floral and herbal.

Palate: A mouth-coating sweet palate with crunched sugar, burnt citrus, mixed spices, thyme, peaches and hard candy.

Finish: More herbal character, in a gristy style with almonds, cut grass and burnt sugar.