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Made from freshly harvested sugar cane which is then crushed, fermented, distilled and bottled on site in limited batches. Tapanga White Rum is ideal as a mix or for cocktails. Bottled at 43%. (Bottle size 500ml)
Nose: Tropical botanicals.
Palate: Clean, smooth and soft on the palate.
Finish: Pleasantly delicate.
A play on the word panga, the knife used to harvest sugar cane, Tapanga is a single estate product, grown and distilled on a sugar cane farm in the Gingindlovu district in Kwazulu Natal. The first distillery in South Africa to produce Rhum Agricole, a French term for sugar cane juice rum, a style of rum originally distilled in the French Caribbean islands from freshly squeezed sugar cane juice rather than molasses.