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The 100% Islay range is the only single malt produced on-site at the Kilchoman distillery from barley to bottle. The 8th Edition (released in late 2018) is a vatting of 23 bourbon barrels and 7 Oloroso sherry butts, filled between 2008 and 2012. Produced exclusively from barley grown at the distillery (including the peating of the barley), the 100% Islay range has a lighter peat level (± 20ppm) compared to the rest of the range. 12,000 bottles were produced. Non-chillfiltered, naturally coloured and bottled at 50%.
Nose: Fresh, light citrus notes with a hint of caramel, sherry sweetness and charred peat embers.
Palate: Lovely balance of fresh fruit, spiced chocolate and cinnamon with soft lingering peat smoke.
Finish: Intense sweetness, soft peat smoke and bursts of mixed fruit.