Created by Bernard Hine and Nicholas Freeman (of cigar purveyors Hunters & Frankau) in their quest to find the perfect match between the most expressive of cigars and Hine cognacs. A blend of twenty eaux-de-vie produced using Grande Champagne, Petite Champagne and Fins Bois grapes. Matured for at least 10 years in oak barrels in the Jarnac cellar of Hine Cognac. Bottled at 40%. (Bottle size 750ml)

Nose: Precious wood and sweet cinnamon with an exotic complexity of aromas: zingy spices, fresh pepper and tobacco underscore notes of walnut, honey and lightly toasted flavours.

Palate: The palate is round and long, some slight spices hidden here and there. Flavours of honey and walnut come through.

Finish: A long finish.

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