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A single grain Irish whiskey, initially matured in ex-bourbon barrels before being finished for six months in ex-Oloroso sherry casks. Bottled at 43%.
Nose: A softer and refrained nose with notes of vanilla, honey and subtle citrus and oak.
Palate: Light and soft with vanilla, citrus and ginger spice. A touch of oak towards the end. Not as much sherry influence as expected.
Finish: Crisp and cereal like, while being quite grainy. Pear and grassy notes linger.