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Nonchillfiltered, naturally coloured and bottled at 46.3%
Nose: Briny and earthy, with camphor, apples, sea salt, a hint of oranges and salted caramel.
Palate: Syrupy in texture with vanilla and a light smokiness, more woody than peaty. Water brought out more sweet creamy vanilla and some perfume from the wood, as well as some sticky glacé cherry.
Finish: Dry with woody spice.