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An intense and powerful cask strength Aberlour, matured exclusively in Spanish Oloroso sherry butts and released in small batches - this particular release is Batch 65. A’bunadh means ‘the original’ in Gaelic, and is made in homage to Aberlour’s founder, James Fleming. Non-chillfiltered and bottled at cask strength
Nose: Aromas of mixed spices, praline and spiced orange harmonising with rich, deep notes of Oloroso sherry.
Palate: Orange, black cherries, dried fruit and ginger spiked with dark bitter chocolate and enriched with sherry and oak. Full bodied and creamy.
Finish: Robust and intense with bitter-sweet notes of exotic spices, dark chocolate and oak.