Bush vines grown on the rolling hills of Groenekloof farm near Darling yield the distinctive fruit used to make the Neil Ellis West Coast Sauvignon Blanc 2022. The terroir is marked by the cooling effect of the Benguela Current and the ever-present south-east wind, while a moody morning mist leaves the most delicate imprint of salinity on the grapes. These conditions are perfect for slow, gentle ripening and create the ideal balance between fruit flavours and freshness. High-tech cellar equipment and attention to detail complement the meticulous care the grapes receive in the vineyard. After a careful selection process at the cellar, crushing takes place and the juice is fermented with neutral yeasts at cool fermentation temperatures to allow for a beautiful mouthfeel and persistence. The wine spends extended time on its lees to create texture and viscosity. Bottled at 13.3%. (Bottle size 750ml)

Nose: Bright citrus fruit, lemon and lime in particular. Hints of passion fruit and melon.

Palate: Fruit forward entry, passion fruit and gooseberries shining through. Hints of melon on the mid-palate.

Finish: Bright refreshing acidity with a lovely minerality complimented by a subtle salinity.

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