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Launched in 2019, this is the first release in The Ian Hunter series, a range of whiskies honouring the legacy of Ian Hunter, the last of the Johnston family to own and manage the Laphroaig distillery, between 1908 and 1944. Matured for 30 years in first-fill American white oak barrels. Non-chillfiltered and bottled at cask strength of 46.7%.
Nose: Sweet and medicinal with manuka honey, light peat smoke, cooked apple and rosemary vanilla. Orgeat syrup and a hint of lemon peel complete the aroma.
Palate: Peaty and peppery with notes of herbs, cedar, kumquat zest and gorse flower. A sweetness of custard cream and vanilla pods.
Finish: Coastal with subtle iodine, sea salt and seaweed notes. A touch of coffee and oaky character.